1 serving (100 grams) contains 400 calories, 6.0 grams of protein, 15.0 grams of fat, and 58.0 grams of carbohydrates.
卡路里 |
947.9 | ||
|---|---|---|---|
%每日值* |
|||
| 总脂肪 | 35.5 g | 45% | |
| 饱和脂肪 | 16.6 g | 83% | |
| 多不饱和脂肪 | 0 g | ||
| 胆固醇 | 47.4 mg | 15% | |
| 钠 | 829.4 mg | 36% | |
| 总碳水化合物 | 137.4 g | 49% | |
| 膳食纤维 | 4.7 g | 16% | |
| 糖 | 56.9 g | ||
| 蛋白质 | 14.2 g | 28% | |
| 维生素D | 0 mcg | 0% | |
| 钙 | 94.8 mg | 7% | |
| 铁 | 4.7 mg | 26% | |
| 钾 | 284.4 mg | 6% | |
*每日所需卡路里摄入量基于 2,000 卡路里的饮食。您的实际需求可能更高或更低。
两个肉桂卷是一种美味的糕点,让你感受舒适美食的心脏。 用软糯的面团制成,它们被慷慨地卷入富含肉桂、糖和一丝肉豆蔻的混合物中。 这些甜点起源于斯堪的纳维亚烘焙传统,通常上面覆盖着一层奶油糖霜,增添了额外的享受层次。 尽管它们是美味的享受,但要注意其糖分含量。 偶尔享用一个肉桂卷,并尽情品尝它们带来的温馨与怀旧。
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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