1 serving (100 grams) contains 18 calories, 0.9 grams of protein, 0.2 grams of fat, and 3.9 grams of carbohydrates.
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卡路里 |
42.9 | ||
|---|---|---|---|
%每日值* |
|||
| 总脂肪 | 0.5 g | 0% | |
| 饱和脂肪 | 0 g | 0% | |
| 多不饱和脂肪 | 0 g | ||
| 胆固醇 | 0 mg | 0% | |
| 钠 | 11.9 mg | 0% | |
| 总碳水化合物 | 9.3 g | 3% | |
| 膳食纤维 | 2.9 g | 10% | |
| 糖 | 6.2 g | ||
| 蛋白质 | 2.1 g | 4% | |
| 维生素D | 0 mcg | 0% | |
| 钙 | 23.8 mg | 1% | |
| 铁 | 0.7 mg | 3% | |
| 钾 | 564.3 mg | 12% | |
*每日所需卡路里摄入量基于 2,000 卡路里的饮食。您的实际需求可能更高或更低。
番茄洋葱是成熟番茄和生气蓬勃的洋葱的美妙融合,创造了一种万千烹饪中赞美的多功能成分,从地中海到印度的美食中都有。 富含抗氧化剂,番茄提供有益心脏健康的番茄红素,而洋葱则提供抗炎益处,是维生素的重要来源。 它们共同增强口味的同时促进健康,使其非常适合新鲜沙拉,可口莎莎酱或令人满意的炖菜。 尽情享受番茄洋葱在下一餐中的健康益处和浓烈味道!
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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