1 serving (5 grams) contains 10 calories, 0.0 grams of protein, 0.0 grams of fat, and 2.0 grams of carbohydrates.
卡路里 |
476.2 | ||
|---|---|---|---|
%每日值* |
|||
| 总脂肪 | 0 g | 0% | |
| 饱和脂肪 | 0 g | 0% | |
| 多不饱和脂肪 | 0 g | ||
| 胆固醇 | 0 mg | 0% | |
| 钠 | 42857.1 mg | 1863% | |
| 总碳水化合物 | 95.2 g | 34% | |
| 膳食纤维 | 0 g | 0% | |
| 糖 | 47.6 g | ||
| 蛋白质 | 0 g | 0% | |
| 维生素D | 0 mcg | 0% | |
| 钙 | 0 mg | 0% | |
| 铁 | 0 mg | 0% | |
| 钾 | 0 mg | 0% | |
*每日所需卡路里摄入量基于 2,000 卡路里的饮食。您的实际需求可能更高或更低。
番茄牛肉粉是一种充满活力和美味的混合物,由成熟的番茄、香草和香料制成,为无数菜肴创造出浓郁的基调。起源于地中海美食,它非常适合通过其浓烈的番茄味增添汤、炖菜和酱料的美味。富含必要的维生素和抗氧化剂,番茄牛肉粉是健康的选择,低热量,无人工防腐剂。无论您是素食主义者还是想为家人的餐点增添风味,这种多功能的配料都能为每一口带来深度和营养。用番茄牛肉粉感受传统的味道!
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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