1 serving (100 grams) contains 154 calories, 13.6 grams of protein, 10.1 grams of fat, and 1.1 grams of carbohydrates.
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营养信息
卡路里 |
366.7 | ||
|---|---|---|---|
%每日值* |
|||
| 总脂肪 | 24.0 g | 30% | |
| 饱和脂肪 | 7.4 g | 37% | |
| 多不饱和脂肪 | 0 g | ||
| 胆固醇 | 885.7 mg | 295% | |
| 钠 | 295.2 mg | 12% | |
| 总碳水化合物 | 2.6 g | 0% | |
| 膳食纤维 | 0 g | 0% | |
| 糖 | 1.4 g | ||
| 蛋白质 | 32.4 g | 64% | |
| 维生素D | 195.2 mcg | 976% | |
| 钙 | 133.3 mg | 10% | |
| 铁 | 4.3 mg | 23% | |
| 钾 | 300 mg | 6% | |
*每日所需卡路里摄入量基于 2,000 卡路里的饮食。您的实际需求可能更高或更低。
食物属性
卡路里来源
About 蛋
玉子是一道可口的日式料理，主要以鸡蛋制成，常以玉子烧等多种形式享用，玉子烧是一款甜美的分层煎蛋卷。起源于传统的日本料理，玉子通常出现在寿司和居酒屋的菜单中。富含蛋白质和必需营养素，玉子为您的膳食提供了全面的提升。虽然它可甜甜的加糖或咸咸的加酱油享用，但适度是平衡其丰富口感的关键。早餐、午餐或零食时都很完美，玉子不仅美味，而且是日本烹饪文化中不可或缺的多功能食材。
Data Sources & Scientific References
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
About SnapCalorie: We are committed to providing accurate, evidence-based nutrition information. Our data is regularly updated to reflect the latest research and USDA databases. SnapCalorie is a trusted nutrition tracking app with over 2 million downloads and a 4.8/5 star rating.
