1 serving (150 grams) contains 350 calories, 20.0 grams of protein, 18.0 grams of fat, and 30.0 grams of carbohydrates.
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卡路里 |
552.1 | ||
|---|---|---|---|
%每日值* |
|||
| 总脂肪 | 28.4 g | 36% | |
| 饱和脂肪 | 12.6 g | 63% | |
| 多不饱和脂肪 | 0 g | ||
| 胆固醇 | 78.9 mg | 26% | |
| 钠 | 946.4 mg | 41% | |
| 总碳水化合物 | 47.3 g | 17% | |
| 膳食纤维 | 4.7 g | 16% | |
| 糖 | 3.2 g | ||
| 蛋白质 | 31.5 g | 63% | |
| 维生素D | 0 mcg | 0% | |
| 钙 | 236.6 mg | 18% | |
| 铁 | 3.2 mg | 17% | |
| 钾 | 473.2 mg | 10% | |
*每日所需卡路里摄入量基于 2,000 卡路里的饮食。您的实际需求可能更高或更低。
塔科斯·克萨比里亚是传统墨西哥风味和现代烹饪美食的令人垂涎的融合。这些塔科斯使用嫩煮得慢慢的牛肉,腌制在丰富的香料混合物中,然后包裹在温暖的玉米饼里,撒上熔化的奶酪。这道菜起源于哈利斯科地区,因其美味可口和独特的脆皮质地而迅速赢得了人们的喜爱。它们虽然可以令人沉醉,带有奶酪的美味和适合蘸食的浓郁高汤,但也提供了肉类中蛋白质和必需营养。尽情享受塔科斯·克萨比里亚——一次捕捉墨西哥烹饪之美的美味体验!
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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