1 serving (250 grams) contains 350 calories, 25.0 grams of protein, 10.0 grams of fat, and 40.0 grams of carbohydrates.
卡路里 |
330.2 | ||
|---|---|---|---|
%每日值* |
|||
| 总脂肪 | 9.4 g | 12% | |
| 饱和脂肪 | 3.8 g | 19% | |
| 多不饱和脂肪 | 0 g | ||
| 胆固醇 | 47.2 mg | 15% | |
| 钠 | 660.4 mg | 28% | |
| 总碳水化合物 | 37.7 g | 13% | |
| 膳食纤维 | 2.8 g | 10% | |
| 糖 | 3.8 g | ||
| 蛋白质 | 23.6 g | 47% | |
| 维生素D | 0 mcg | 0% | |
| 钙 | 141.5 mg | 10% | |
| 铁 | 1.9 mg | 10% | |
| 钾 | 377.4 mg | 8% | |
*每日所需卡路里摄入量基于 2,000 卡路里的饮食。您的实际需求可能更高或更低。
Taco Chicken Rice Bake 是一道美味的融合菜,将嫩嫩的调味鸡肉与香味浓郁的米饭、开胃的塔科调味料和新鲜蔬菜结合在一起。这道起源于墨西哥-美国美食的丰盛晚餐包括了一层层的黑豆、玉米和融化的奶酪,烘烤至完美。富含蛋白质和纤维,是晚餐的均衡选择。虽然这道菜因其奶酪的美味而令人沉迷,但您可以通过使用糙米和瘦鸡肉使之更加健康。享受Taco Chicken Rice Bake 的鲜明风味,非常适合家庭聚餐或温馨的工作日晚餐!
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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