Seasoning is typically not consumed on its own as a standalone dish and is used to enhance the flavor of other foods. Therefore, the most appropriate category for "Szechuan style seasoning" would be **Condiment**.
1 serving (5 grams) contains 15 calories, 0.5 grams of protein, 0.5 grams of fat, and 3.0 grams of carbohydrates.
卡路里 |
714.3 | ||
|---|---|---|---|
%每日值* |
|||
| 总脂肪 | 23.8 g | 30% | |
| 饱和脂肪 | 0 g | 0% | |
| 多不饱和脂肪 | 0 g | ||
| 胆固醇 | 0 mg | 0% | |
| 钠 | 14285.7 mg | 621% | |
| 总碳水化合物 | 142.9 g | 51% | |
| 膳食纤维 | 23.8 g | 85% | |
| 糖 | 0 g | ||
| 蛋白质 | 23.8 g | 47% | |
| 维生素D | 0 mcg | 0% | |
| 钙 | 238.1 mg | 18% | |
| 铁 | 4.8 mg | 26% | |
| 钾 | 476.2 mg | 10% | |
*每日所需卡路里摄入量基于 2,000 卡路里的饮食。您的实际需求可能更高或更低。
川味调料是一种充满活力的香料混合物,源自中国四川省大胆的烹饪传统。它以四川花椒、辣椒片和大蒜的烈火混合为特色,辅以姜和八角的微妙香气。这种独特的调味料能带来火辣感和麻木感,为炒菜、腌料和蘸酱增添风味。它不仅提升了你的菜肴,而且具有抗氧化剂和潜在消化益处。拥抱川味调料的风味爆炸,让您的餐点变得火辣有味!