1 serving (100 grams) contains 290 calories, 18.0 grams of protein, 20.0 grams of fat, and 10.0 grams of carbohydrates.
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卡路里 |
690.5 | ||
|---|---|---|---|
%每日值* |
|||
| 总脂肪 | 47.6 g | 61% | |
| 饱和脂肪 | 11.9 g | 59% | |
| 多不饱和脂肪 | 0 g | ||
| 胆固醇 | 166.7 mg | 55% | |
| 钠 | 1904.8 mg | 82% | |
| 总碳水化合物 | 23.8 g | 8% | |
| 膳食纤维 | 2.4 g | 8% | |
| 糖 | 11.9 g | ||
| 蛋白质 | 42.9 g | 85% | |
| 维生素D | 0 mcg | 0% | |
| 钙 | 47.6 mg | 3% | |
| 铁 | 2.9 mg | 16% | |
| 钾 | 595.2 mg | 12% | |
*每日所需卡路里摄入量基于 2,000 卡路里的饮食。您的实际需求可能更高或更低。
四川鸡翅是一道令人垂涎的菜肴,源自于四川美食的丰富口味。这些鸡翅腌制在大胆的大蒜、姜和四川花椒的混合物中,带来令人愉悦的辛辣味道。酥脆的外皮与内部嫩肉形成了美丽的对比。尽管它们提供了鲜美的味道,但也富含蛋白质。为了更健康的做法,考虑烘烤而不是油炸,这样可以让您享受到诱人的味道,而不会摄入过多油脂。四川鸡翅非常适合作为美味的小吃或令人兴奋的开胃菜,它们会受到大家的喜爱,提升任何聚会的氛围!
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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