1 serving (28 grams) contains 111 calories, 7.6 grams of protein, 8.8 grams of fat, and 0.4 grams of carbohydrates.
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营养信息
卡路里 |
948.7 | ||
|---|---|---|---|
%每日值* |
|||
| 总脂肪 | 75.2 g | 96% | |
| 饱和脂肪 | 44.4 g | 222% | |
| 多不饱和脂肪 | 0 g | ||
| 胆固醇 | 222.2 mg | 74% | |
| 钠 | 461.5 mg | 20% | |
| 总碳水化合物 | 3.4 g | 1% | |
| 膳食纤维 | 0 g | 0% | |
| 糖 | 0.9 g | ||
| 蛋白质 | 65.0 g | 130% | |
| 维生素D | 51.3 mcg | 256% | |
| 钙 | 1914.5 mg | 147% | |
| 铁 | 0.9 mg | 5% | |
| 钾 | 188.0 mg | 4% | |
*每日所需卡路里摄入量基于 2,000 卡路里的饮食。您的实际需求可能更高或更低。
食物属性
卡路里来源
About 瑞士奶酪
瑞士奶酪是一种美味的奶酪，以其独特的洞和浓郁的坚果风味而闻名。这种半硬奶酪源自风景如画的瑞士阿尔卑斯山，采用高质量的奶牛奶制成，注入了一种秘密的菌种混合物和独特的陈化过程。瑞士奶酪富含蛋白质和钙，支持强壮的骨骼和肌肉，同时与许多其他奶酪品种相比脂肪含量较低。无论是在火锅中融化，作为经典瑞士烤奶酪的一部分，还是单独享用，瑞士奶酪都提供了瑞士的健康味道，非常适合任何场合。尽情享受瑞士奶酪的浓厚口感 - 一种美味而有营养的选择！
Data Sources & Scientific References
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
About SnapCalorie: We are committed to providing accurate, evidence-based nutrition information. Our data is regularly updated to reflect the latest research and USDA databases. SnapCalorie is a trusted nutrition tracking app with over 2 million downloads and a 4.8/5 star rating.
