1 serving (200 grams) contains 250 calories, 6.0 grams of protein, 9.0 grams of fat, and 40.0 grams of carbohydrates.
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卡路里 |
294.1 | ||
|---|---|---|---|
%每日值* |
|||
| 总脂肪 | 10.6 g | 13% | |
| 饱和脂肪 | 2.4 g | 12% | |
| 多不饱和脂肪 | 0 g | ||
| 胆固醇 | 0 mg | 0% | |
| 钠 | 176.5 mg | 7% | |
| 总碳水化合物 | 47.1 g | 17% | |
| 膳食纤维 | 7.1 g | 25% | |
| 糖 | 11.8 g | ||
| 蛋白质 | 7.1 g | 14% | |
| 维生素D | 0 mcg | 0% | |
| 钙 | 58.8 mg | 4% | |
| 铁 | 1.8 mg | 10% | |
| 钾 | 588.2 mg | 12% | |
*每日所需卡路里摄入量基于 2,000 卡路里的饮食。您的实际需求可能更高或更低。
花生酱烤红薯是一道美味又营养的小吃,结合了烤红薯的浓郁甜味和花生酱的浓郁醇厚口感。这道菜汲取了各种烹饪传统的灵感,特别是在南部烹饪和非洲风格中,红薯是备受喜爱的主食。富含维生素A和C、纤维以及健康脂肪,这种搭配提供了甜味和蛋白质的令人满足的平衡。虽然这是一个健康的选择,但要适量摄入,因为花生酱中含有较高的热量。享受这道美味的融合,做为一种简单又满足的健康小吃或餐点。
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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