1 serving (250 grams) contains 150 calories, 10.0 grams of protein, 5.0 grams of fat, and 20.0 grams of carbohydrates.
卡路里 |
141.5 | ||
|---|---|---|---|
%每日值* |
|||
| 总脂肪 | 4.7 g | 6% | |
| 饱和脂肪 | 1.4 g | 7% | |
| 多不饱和脂肪 | 0 g | ||
| 胆固醇 | 18.9 mg | 6% | |
| 钠 | 754.7 mg | 32% | |
| 总碳水化合物 | 18.9 g | 6% | |
| 膳食纤维 | 1.9 g | 6% | |
| 糖 | 2.8 g | ||
| 蛋白质 | 9.4 g | 18% | |
| 维生素D | 0 mcg | 0% | |
| 钙 | 47.2 mg | 3% | |
| 铁 | 1.4 mg | 7% | |
| 钾 | 283.0 mg | 6% | |
*每日所需卡路里摄入量基于 2,000 卡路里的饮食。您的实际需求可能更高或更低。
Sup Campur 是一道充满活力的印度尼西亚汤,融合了美妙的风味和口感。这道丰盛的菜肴采用了一系列新鲜蔬菜、嫩肉(如鸡肉或牛肉)以及用芳香草药和香料调味的美味高汤。Sup Campur 源自印度尼西亚丰富的烹饪传统,不仅美味,而且色彩丰富的蔬菜中含有丰富的营养,提供了一种健康的餐饮选择。由于其低脂肪含量和高蔬菜含量,它是一种既能满足您的食欲又能滋养身体的健康选择。今天就来享用一碗温暖的 Sup Campur 吧!
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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