1 serving (240 grams) contains 160 calories, 8.0 grams of protein, 5.0 grams of fat, and 24.0 grams of carbohydrates.
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卡路里 |
160.0 | ||
|---|---|---|---|
%每日值* |
|||
| 总脂肪 | 5.0 g | 6% | |
| 饱和脂肪 | 3 g | 15% | |
| 多不饱和脂肪 | 0 g | ||
| 胆固醇 | 20.0 mg | 6% | |
| 钠 | 125.0 mg | 5% | |
| 总碳水化合物 | 24 g | 8% | |
| 膳食纤维 | 0 g | 0% | |
| 糖 | 20.0 g | ||
| 蛋白质 | 8.0 g | 16% | |
| 维生素D | 100.0 mcg | 500% | |
| 钙 | 300 mg | 23% | |
| 铁 | 0.1 mg | 0% | |
| 钾 | 400.0 mg | 8% | |
*每日所需卡路里摄入量基于 2,000 卡路里的饮食。您的实际需求可能更高或更低。
草莓莲果是一种美味而酸涩的发酵饮料,结合了奶酪莲果的浓郁口感和新鲜草莓的甜美、鲜明风味。起源于高加索地区,这种富含益生菌的饮料是通过将牛奶与莲果颗粒发酵而成,莲果颗粒是一种独特的细菌和酵母混合物。草莓莲果富含益生菌,有助于维护肠道健康,增强免疫系统,促进消化。它低脂肪、富含维生素,是任何饮食的有益补充。可以单独享用,加入冰沙中搅拌,或作为喜爱甜点的清爽基底!
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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