1 serving (150 grams) contains 120 calories, 3.0 grams of protein, 8.0 grams of fat, and 10.0 grams of carbohydrates.
卡路里 |
189.3 | ||
|---|---|---|---|
%每日值* |
|||
| 总脂肪 | 12.6 g | 16% | |
| 饱和脂肪 | 1.6 g | 8% | |
| 多不饱和脂肪 | 0 g | ||
| 胆固醇 | 0 mg | 0% | |
| 钠 | 473.2 mg | 20% | |
| 总碳水化合物 | 15.8 g | 5% | |
| 膳食纤维 | 4.7 g | 16% | |
| 糖 | 4.7 g | ||
| 蛋白质 | 4.7 g | 9% | |
| 维生素D | 0 mcg | 0% | |
| 钙 | 63.1 mg | 4% | |
| 铁 | 1.6 mg | 8% | |
| 钾 | 315.5 mg | 6% | |
*每日所需卡路里摄入量基于 2,000 卡路里的饮食。您的实际需求可能更高或更低。
炒时蔬是一道色彩鲜艳的菜肴,展示着各种新鲜蔬菜的混合,如甜椒、西兰花和荷兰豆,通常混合轻盐水或麻油翻炒而成。这道菜起源于亚洲烹饪,因其快速烹饪方法而备受喜爱,使蔬菜保持其天然的脆脆口感和营养。炒时蔬口味浓郁,富含维生素,是提供健康低热量选择的理想之选。此外,它可以轻松自定义,您可添加喜欢的蛋白质或香料,打造出自己的风味!尽情享用这道美味又有营养价值的菜肴,满足且无负罪感!
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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