1 serving (100 grams) contains 44 calories, 1.2 grams of protein, 0.1 grams of fat, and 10.1 grams of carbohydrates.
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卡路里 |
88 | ||
|---|---|---|---|
%每日值* |
|||
| 总脂肪 | 0.2 g | 0% | |
| 饱和脂肪 | 0 g | 0% | |
| 多不饱和脂肪 | 0 g | ||
| 胆固醇 | 0 mg | 0% | |
| 钠 | 8 mg | 0% | |
| 总碳水化合物 | 20.2 g | 7% | |
| 膳食纤维 | 3.4 g | 12% | |
| 糖 | 9.4 g | ||
| 蛋白质 | 2.4 g | 4% | |
| 维生素D | 0 mcg | 0% | |
| 钙 | 46 mg | 3% | |
| 铁 | 0.4 mg | 2% | |
| 钾 | 292 mg | 6% | |
*每日所需卡路里摄入量基于 2,000 卡路里的饮食。您的实际需求可能更高或更低。
蒸白洋葱是一种美味且多功能的食材,常常出现在世界各地的各种美食中,从意大利到亚洲菜肴都有。 这些洋葱味道浓郁,含有丰富的维生素C和B6,还富含有助于增强免疫系统的抗氧化剂。 蒸煮过程使洋葱保留其天然甜味的同时软化了辛辣味,使它们成为汤、沙拉或作为主食的绝佳选择。 蒸白洋葱低热量且富含纤维,是增进餐食口感的健康方式,促进消化和全面健康。 作为均衡饮食的一部分,享受它们独特的口感和健康益处吧!
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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