1 serving (80 grams) contains 200 calories, 4.0 grams of protein, 5.0 grams of fat, and 35.0 grams of carbohydrates.
卡路里 |
588.2 | ||
|---|---|---|---|
%每日值* |
|||
| 总脂肪 | 14.7 g | 18% | |
| 饱和脂肪 | 5.9 g | 29% | |
| 多不饱和脂肪 | 0 g | ||
| 胆固醇 | 58.8 mg | 19% | |
| 钠 | 441.2 mg | 19% | |
| 总碳水化合物 | 102.9 g | 37% | |
| 膳食纤维 | 2.9 g | 10% | |
| 糖 | 29.4 g | ||
| 蛋白质 | 11.8 g | 23% | |
| 维生素D | 0 mcg | 0% | |
| 钙 | 58.8 mg | 4% | |
| 铁 | 2.9 mg | 16% | |
| 钾 | 147.1 mg | 3% | |
*每日所需卡路里摄入量基于 2,000 卡路里的饮食。您的实际需求可能更高或更低。
蛋黃流心包是一道美味佳餚,起源於中國點心料理的心臟地帶。包裹在軟綿綿的饅頭裡,這款流心包以蛋黃、甜奶油和一絲奶油製成的金色餡料為特色,營造出豐富且奢華的口感。雖然這些流心包絕對是一種美食享受,但它們也是蒸製而成,是油炸點心的輕盈替代品。這些流心包搭配一杯茶絕配,為您的味蕾帶來甜蜜和鹹香的獨特組合,邀請您品嘗每一口。
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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