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蒸甜菜

蒸甜菜

Vegetable

商品评分: 84/100

1 serving (100 grams) contains 44 calories, 1.7 grams of protein, 0.2 grams of fat, and 10.0 grams of carbohydrates.

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88
卡路里
3.4
蛋白质
20
碳水化合物
0.4
脂肪

营养信息

1 杯 (200g)
卡路里
88
%每日值*
总脂肪 0.4 g 0%
饱和脂肪 0 g 0%
多不饱和脂肪 0 g
胆固醇 0 mg 0%
154 mg 6%
总碳水化合物 20 g 7%
膳食纤维 5.6 g 20%
13.6 g
蛋白质 3.4 g 6%
维生素D 0 mcg 0%
32 mg 2%
1.6 mg 8%
650 mg 13%

*每日所需卡路里摄入量基于 2,000 卡路里的饮食。您的实际需求可能更高或更低。

食物属性

🧂 Low sodium
🧂 Low salt

卡路里来源

82.3%
14.0%
3.7%
脂肪: 3 cal (3.7%)
蛋白质: 13 cal (14.0%)
碳水化合物: 80 cal (82.3%)

About 蒸甜菜

蒸红菜头是一种充满活力和营养的蔬菜,富含必需的维生素和矿物质,尤其是叶酸、锰和钾。起源于地中海烹饪,这种土地的美味通常在沙拉、汤和配菜中享用。蒸煮可以保持其丰富的风味和鲜艳的颜色,同时增强其保健功效。富含抗氧化剂和硝酸盐,蒸红菜头有助于改善血液流动并降低血压,使其成为健康饮食中的绝佳选择。把它作为美味和适合心脏的营养零食享用!

Data Sources & Scientific References

Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.

Additional Authoritative Sources:

Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.

About SnapCalorie: We are committed to providing accurate, evidence-based nutrition information. Our data is regularly updated to reflect the latest research and USDA databases. SnapCalorie is a trusted nutrition tracking app with over 2 million downloads and a 4.8/5 star rating.