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黄豆芽

黄豆芽

Vegetable

商品评分: 94/100

1 serving (100 grams) contains 122 calories, 13.1 grams of protein, 6.7 grams of fat, and 9.6 grams of carbohydrates.

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182.1
卡路里
19.6
蛋白质
14.3
碳水化合物
10
脂肪

营养信息

1 杯 (149.3g)
卡路里
182.1
%每日值*
总脂肪 10 g 12%
饱和脂肪 1.3 g 6%
多不饱和脂肪 0 g
胆固醇 0 mg 0%
20.9 mg 0%
总碳水化合物 14.3 g 5%
膳食纤维 7.0 g 25%
6.1 g
蛋白质 19.6 g 39%
维生素D 0 mcg 0%
100 mg 7%
2.2 mg 12%
722.4 mg 15%

*每日所需卡路里摄入量基于 2,000 卡路里的饮食。您的实际需求可能更高或更低。

食物属性

🧂 Low sodium
🧂 Low salt
🥩 High protein
🍞 Low carbs

卡路里来源

25.4%
34.8%
39.9%
脂肪: 90 cal (39.9%)
蛋白质: 78 cal (34.8%)
碳水化合物: 57 cal (25.4%)

About 黄豆芽

豆芽是大豆种子的幼嫩、绿色嫩芽,富含营养。起源于东亚,它们是各种美食的主食,尤其在韩国和中国菜肴中。富含蛋白质、纤维和必需维生素,豆芽有助于消化,促进心脏健康。低热量,富有嚼劲,为沙拉、炒菜和汤类菜肴增添风味和口感。这些有营养的豆芽不仅美味,还有助于平衡饮食,使其成为注重健康的美食爱好者的绝佳选择。

Data Sources & Scientific References

Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.

Additional Authoritative Sources:

Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.

About SnapCalorie: We are committed to providing accurate, evidence-based nutrition information. Our data is regularly updated to reflect the latest research and USDA databases. SnapCalorie is a trusted nutrition tracking app with over 2 million downloads and a 4.8/5 star rating.