1 serving (243 grams) contains 100 calories, 7.0 grams of protein, 4.5 grams of fat, and 8.0 grams of carbohydrates.
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卡路里 |
100.0 | ||
|---|---|---|---|
%每日值* |
|||
| 总脂肪 | 4.5 g | 5% | |
| 饱和脂肪 | 0.5 g | 2% | |
| 多不饱和脂肪 | 0 g | ||
| 胆固醇 | 0 mg | 0% | |
| 钠 | 120 mg | 5% | |
| 总碳水化合物 | 8 g | 2% | |
| 膳食纤维 | 1.0 g | 3% | |
| 糖 | 6.0 g | ||
| 蛋白质 | 7.0 g | 14% | |
| 维生素D | 120 mcg | 600% | |
| 钙 | 300 mg | 23% | |
| 铁 | 1.1 mg | 6% | |
| 钾 | 300 mg | 6% | |
*每日所需卡路里摄入量基于 2,000 卡路里的饮食。您的实际需求可能更高或更低。
豆浆是一种美味且营养丰富的植物基饮料,由整个大豆制成。起源于东亚,成为亚洲美食中数个世纪来的主食之一。富含蛋白质、必需氨基酸和纤维,豆浆是乳制品的绝佳替代品,非常适合素食主义者和乳糖不耐受者。它低饱和脂肪且天然不含胆固醇,有助于心脏健康并有助于体重管理。豆浆具有浓郁的质地和微妙的坚果风味,是冲调饮品、咖啡的绝佳选择,或者单独饮用。拥抱这款健康饮料的美好!
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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