1 serving (50 grams) contains 200 calories, 3.0 grams of protein, 8.0 grams of fat, and 30.0 grams of carbohydrates.
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卡路里 |
946.4 | ||
|---|---|---|---|
%每日值* |
|||
| 总脂肪 | 37.9 g | 48% | |
| 饱和脂肪 | 18.9 g | 94% | |
| 多不饱和脂肪 | 0 g | ||
| 胆固醇 | 71.0 mg | 23% | |
| 钠 | 709.8 mg | 30% | |
| 总碳水化合物 | 142.0 g | 51% | |
| 膳食纤维 | 4.7 g | 16% | |
| 糖 | 85.2 g | ||
| 蛋白质 | 14.2 g | 28% | |
| 维生素D | 0 mcg | 0% | |
| 钙 | 94.6 mg | 7% | |
| 铁 | 4.7 mg | 26% | |
| 钾 | 236.6 mg | 5% | |
*每日所需卡路里摄入量基于 2,000 卡路里的饮食。您的实际需求可能更高或更低。
酵母巧克力曲奇是经典美食的一种令人愉悦的变体,将酸面团的酸味与丰富、粘稠的巧克力块相结合。这些曲奇使用简单的食材制成,如酵母起酥剂、有机面粉和黑巧克力,这些曲奇在味道上有很大的表现,同时提供一些益生菌友好的发酵。起源于手工烘焙潮流,它们在富有嚼劲和脆脆口感之间取得了完美的平衡。此外,酵母还增加了一丝天然的发酵作用,提高了可消化性并减少了血糖波动。尽情沉浸在这美味佳肴中,满足味蕾,带来一种美食的风味!
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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