1 serving (100 grams) contains 250 calories, 7.0 grams of protein, 9.0 grams of fat, and 35.0 grams of carbohydrates.
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营养信息
卡路里 |
595.2 | ||
|---|---|---|---|
%每日值* |
|||
| 总脂肪 | 21.4 g | 27% | |
| 饱和脂肪 | 11.9 g | 59% | |
| 多不饱和脂肪 | 0 g | ||
| 胆固醇 | 47.6 mg | 15% | |
| 钠 | 952.4 mg | 41% | |
| 总碳水化合物 | 83.3 g | 30% | |
| 膳食纤维 | 4.8 g | 17% | |
| 糖 | 7.1 g | ||
| 蛋白质 | 16.7 g | 33% | |
| 维生素D | 0 mcg | 0% | |
| 钙 | 119.0 mg | 9% | |
| 铁 | 4.8 mg | 26% | |
| 钾 | 238.1 mg | 5% | |
*每日所需卡路里摄入量基于 2,000 卡路里的饮食。您的实际需求可能更高或更低。
食物属性
卡路里来源
About 奶酪酵母面包
抹有奶油奶酪的酸面包是一种美妙的组合，将工艺酸面包的酸涩、有嚼劲的质地与新鲜奶油奶酪的浓郁鲜美融为一体。起源于传统的欧洲烘焙，工艺酸面包通过自然发酵制成，不仅赋予了它独特的味道，也提升了可消化性。酸面包含有复杂碳水化合物和益生菌，而奶油奶酪则添加了令人满足的奶油味，增强了每一口的享受。享用这款搭配的美食可以是一种美味的享受，但要注意食用分量，因为奶油奶酪会增加热量。无论是早餐还是小吃，这个组合一定会取悦您的味蕾！
Data Sources & Scientific References
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
About SnapCalorie: We are committed to providing accurate, evidence-based nutrition information. Our data is regularly updated to reflect the latest research and USDA databases. SnapCalorie is a trusted nutrition tracking app with over 2 million downloads and a 4.8/5 star rating.
