1 serving (5 grams) contains 15 calories, 0.0 grams of protein, 0.0 grams of fat, and 3.5 grams of carbohydrates.
卡路里 |
714.3 | ||
|---|---|---|---|
%每日值* |
|||
| 总脂肪 | 0 g | 0% | |
| 饱和脂肪 | 0 g | 0% | |
| 多不饱和脂肪 | 0 g | ||
| 胆固醇 | 0 mg | 0% | |
| 钠 | 7142.9 mg | 310% | |
| 总碳水化合物 | 166.7 g | 60% | |
| 膳食纤维 | 23.8 g | 85% | |
| 糖 | 119.0 g | ||
| 蛋白质 | 0 g | 0% | |
| 维生素D | 0 mcg | 0% | |
| 钙 | 238.1 mg | 18% | |
| 铁 | 4.8 mg | 26% | |
| 钾 | 476.2 mg | 10% | |
*每日所需卡路里摄入量基于 2,000 卡路里的饮食。您的实际需求可能更高或更低。
酸梅粉是一种独特的调味料,由晒干的酸梅制成,在日本料理中常被称为梅干。这种酸味十足且美味的粉末捕捉了传统亚洲风味的精髓,可增强米饭、沙拉和零食等菜肴的口感。富含抗氧化剂和维生素,它具有消化益处并支持水分补充。然而,由于其酸味,其成分可能包含添加糖和盐,因此适度食用很关键。提升您的烹饪创意,用酸梅粉的鲜明味道,将健康和美味融为一体!
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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