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酸菜

酸菜

Vegetable

商品评分: 74/100

1 serving (100 grams) contains 19 calories, 0.9 grams of protein, 0.1 grams of fat, and 4.3 grams of carbohydrates.

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45.2
卡路里
2.1
蛋白质
10.2
碳水化合物
0.2
脂肪

营养信息

1 杯 (238.1g)
卡路里
45.2
%每日值*
总脂肪 0.2 g 0%
饱和脂肪 0 g 0%
多不饱和脂肪 0 g
胆固醇 0 mg 0%
1573.8 mg 68%
总碳水化合物 10.2 g 3%
膳食纤维 6.9 g 24%
4.3 g
蛋白质 2.1 g 4%
维生素D 0 mcg 0%
71.4 mg 5%
3.6 mg 20%
404.8 mg 8%

*每日所需卡路里摄入量基于 2,000 卡路里的饮食。您的实际需求可能更高或更低。

食物属性

🍞 Low carbs

卡路里来源

80.0%
16.5%
3.5%
脂肪: 1 cal (3.5%)
蛋白质: 8 cal (16.5%)
碳水化合物: 40 cal (80.0%)

About 酸菜

酸菜是一种由切碎的卷心菜发酵而成的开胃美味,通常用盐调味,有时还会加一些其他香料。起源于东欧美食的酸菜是诸如酸菜和罗宋汤等菜肴中的主要配料。富含益生菌的酸菜有助于促进肠道健康并增强免疫系统,使其成为餐桌上有营养的选择。富含维生素C和K,热量低,但口味浓郁。只是要注意其钠含量!享受一次既美味又健康的爽口体验,深入了解酸菜的愉悦世界。

Data Sources & Scientific References

Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.

Additional Authoritative Sources:

Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.

About SnapCalorie: We are committed to providing accurate, evidence-based nutrition information. Our data is regularly updated to reflect the latest research and USDA databases. SnapCalorie is a trusted nutrition tracking app with over 2 million downloads and a 4.8/5 star rating.