1 serving (135 grams) contains 366 calories, 33.2 grams of protein, 24.7 grams of fat, and 0.0 grams of carbohydrates.
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营养信息
卡路里 |
365.9 | ||
|---|---|---|---|
%每日值* |
|||
| 总脂肪 | 24.7 g | 31% | |
| 饱和脂肪 | 8.9 g | 44% | |
| 多不饱和脂肪 | 3.3 g | ||
| 胆固醇 | 129.6 mg | 43% | |
| 钠 | 594 mg | 25% | |
| 总碳水化合物 | 0 g | 0% | |
| 膳食纤维 | 0 g | 0% | |
| 糖 | 0 g | ||
| 蛋白质 | 33.2 g | 66% | |
| 维生素D | 64.8 mcg | 324% | |
| 钙 | 35.1 mg | 2% | |
| 铁 | 2.3 mg | 12% | |
| 钾 | 403.6 mg | 8% | |
*每日所需卡路里摄入量基于 2,000 卡路里的饮食。您的实际需求可能更高或更低。
食物属性
卡路里来源
About 肉丝
切片猪肉是一道美味的菜肴，由嫩煮慢煮的猪肉撕成多汁的细丝制成。起源于各种烹饪风格，尤其是德克萨斯墨西哥风味和亚洲菜肴，它融合了大蒜、熏辣椒粉和烟熏烤肉酱等风味，让人回味无穷。富含蛋白质，切片猪肉在适量食用时可成为健康选择。虽然提供了必要的营养素，但要注意酱料中额外添加的糖分和钠含量。这道多功能菜肴非常适合用于玉米卷、三明治或沙拉，既可以满足口腹之欲，又提供美味可口、丰盛的餐选！
Data Sources & Scientific References
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
- USDA FoodData - 肉丝 DataU.S. Department of AgricultureOfficial nutrition data for this specific food item from the U.S. Department of Agriculture's comprehensive food database.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
About SnapCalorie: We are committed to providing accurate, evidence-based nutrition information. Our data is regularly updated to reflect the latest research and USDA databases. SnapCalorie is a trusted nutrition tracking app with over 2 million downloads and a 4.8/5 star rating.
