1 serving (100 grams) contains 140 calories, 1.0 grams of protein, 2.0 grams of fat, and 30.0 grams of carbohydrates.
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卡路里 |
333.3 | ||
|---|---|---|---|
%每日值* |
|||
| 总脂肪 | 4.8 g | 6% | |
| 饱和脂肪 | 2.4 g | 12% | |
| 多不饱和脂肪 | 0 g | ||
| 胆固醇 | 0 mg | 0% | |
| 钠 | 95.2 mg | 4% | |
| 总碳水化合物 | 71.4 g | 25% | |
| 膳食纤维 | 0 g | 0% | |
| 糖 | 59.5 g | ||
| 蛋白质 | 2.4 g | 4% | |
| 维生素D | 0 mcg | 0% | |
| 钙 | 47.6 mg | 3% | |
| 铁 | 0.2 mg | 1% | |
| 钾 | 119.0 mg | 2% | |
*每日所需卡路里摄入量基于 2,000 卡路里的饮食。您的实际需求可能更高或更低。
雪莲冰淇淋是一种美味清爽的冷冻甜品,融合了水果的清新滋味和奶油基底,为传统冰淇淋提供了更轻盈的选择。起源于美味的烹饪传统,雪莲通常包括水果泥、水和少许奶油,赋予其生动的味道和丰盛的质地。由于其浓郁的水果味,通常比普通冰淇淋含脂肪较少,是一种无罪的享受。雪莲冰淇淋非常适合在温暖的天气里食用,或者作为一种口腔清洁剂,是一种色彩丰富、令人愉悦的享受甜蜜的方式!
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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