1 serving (100 grams) contains 200 calories, 12.0 grams of protein, 15.0 grams of fat, and 1.5 grams of carbohydrates.
卡路里 |
476.2 | ||
|---|---|---|---|
%每日值* |
|||
| 总脂肪 | 35.7 g | 45% | |
| 饱和脂肪 | 16.7 g | 83% | |
| 多不饱和脂肪 | 0 g | ||
| 胆固醇 | 881.0 mg | 293% | |
| 钠 | 357.1 mg | 15% | |
| 总碳水化合物 | 3.6 g | 1% | |
| 膳食纤维 | 0 g | 0% | |
| 糖 | 2.4 g | ||
| 蛋白质 | 28.6 g | 57% | |
| 维生素D | 190.5 mcg | 952% | |
| 钙 | 119.0 mg | 9% | |
| 铁 | 3.6 mg | 20% | |
| 钾 | 285.7 mg | 6% | |
*每日所需卡路里摄入量基于 2,000 卡路里的饮食。您的实际需求可能更高或更低。
在黄油中炒蛋 是一道奶油滑嫩的早餐菜肴,将鲜美的蛋打发至完美,与浓厚的金黄黄油相结合。 源自经典法国烹饪,这道简单而奢华的食谱突显了优质食材的美味。 这些炒蛋富含蛋白质,提供了必要的维生素和矿物质,使它们成为开启一天的令人满意的选择。 虽然黄油增添了可口的香甜味,但适度才是保持均衡饮食的关键。 随时享用黄油炒蛋作为一种可口的享受,将您的早餐体验提升到一个全新境界。
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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