1 serving (140 grams) contains 230 calories, 30.0 grams of protein, 10.0 grams of fat, and 0.0 grams of carbohydrates.
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卡路里 |
389.8 | ||
|---|---|---|---|
%每日值* |
|||
| 总脂肪 | 16.9 g | 21% | |
| 饱和脂肪 | 4.2 g | 21% | |
| 多不饱和脂肪 | 0 g | ||
| 胆固醇 | 144.1 mg | 48% | |
| 钠 | 118.6 mg | 5% | |
| 总碳水化合物 | 0 g | 0% | |
| 膳食纤维 | 0 g | 0% | |
| 糖 | 0 g | ||
| 蛋白质 | 50.8 g | 101% | |
| 维生素D | 8.5 mcg | 42% | |
| 钙 | 25.4 mg | 1% | |
| 铁 | 2.0 mg | 11% | |
| 钾 | 508.5 mg | 10% | |
*每日所需卡路里摄入量基于 2,000 卡路里的饮食。您的实际需求可能更高或更低。
炒鸡肉是一道美味多样的菜肴,突出了嫩滑多汁的鸡腿肉或鸡胸肉,在热锅中迅速烹饪至完美。 这道菜源自各种烹饪传统,通常加入新鲜香草如百里香和迷迭香,以及炒蒜和洋葱增添浓厚的口味。 它通常搭配当季蔬菜一起食用,不仅营养丰富,而且富含蛋白质和维生素。 使用最少的油,炒鸡肉可以融入健康饮食中,提供一份快速准备且充满风味的均衡餐。 尽情享受每一口中的美味!
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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