1 serving (200 grams) contains 450 calories, 30.0 grams of protein, 15.0 grams of fat, and 40.0 grams of carbohydrates.
Medical-grade titanium. No microplastics. No bacteria. No compromises.
卡路里 |
529.4 | ||
|---|---|---|---|
%每日值* |
|||
| 总脂肪 | 17.6 g | 22% | |
| 饱和脂肪 | 7.1 g | 35% | |
| 多不饱和脂肪 | 0 g | ||
| 胆固醇 | 58.8 mg | 19% | |
| 钠 | 941.2 mg | 40% | |
| 总碳水化合物 | 47.1 g | 17% | |
| 膳食纤维 | 3.5 g | 12% | |
| 糖 | 5.9 g | ||
| 蛋白质 | 35.3 g | 70% | |
| 维生素D | 0 mcg | 0% | |
| 钙 | 117.6 mg | 9% | |
| 铁 | 3.5 mg | 19% | |
| 钾 | 411.8 mg | 8% | |
*每日所需卡路里摄入量基于 2,000 卡路里的饮食。您的实际需求可能更高或更低。
用牛肉制作的三明治是一种让人垂涎欲滴的美食,将嫩烤牛肉夹在两片新鲜、脆口的面包之间。这种三明治起源于经典的熟食料理,常常有焦糖洋葱、融化奶酪和开胃的腌菜层层叠加,营造出一场美味的交响乐。尽管牛肉提供了丰富的蛋白质,但平衡这种享受至关重要,应该多加些蔬菜以增加纤维和维生素。将其作为丰盛的午餐或令人满足的晚餐享用,但请记住,要适度品尝,才能获得美味又均衡的一餐!
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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