1 serving (30 grams) contains 160 calories, 5.0 grams of protein, 12.0 grams of fat, and 10.0 grams of carbohydrates.
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卡路里 |
1280.0 | ||
|---|---|---|---|
%每日值* |
|||
| 总脂肪 | 96 g | 123% | |
| 饱和脂肪 | 32.0 g | 160% | |
| 多不饱和脂肪 | 0 g | ||
| 胆固醇 | 400.0 mg | 133% | |
| 钠 | 2400 mg | 104% | |
| 总碳水化合物 | 80.0 g | 29% | |
| 膳食纤维 | 16.0 g | 57% | |
| 糖 | 8.0 g | ||
| 蛋白质 | 40.0 g | 80% | |
| 维生素D | 0 mcg | 0% | |
| 钙 | 160.0 mg | 12% | |
| 铁 | 8.0 mg | 44% | |
| 钾 | 1200 mg | 25% | |
*每日所需卡路里摄入量基于 2,000 卡路里的饮食。您的实际需求可能更高或更低。
咸蛋黄油炸青豆是一种美味的融合小吃,起源于东南亚。这些生机勃勃的绿色豆轻轻煮熟,然后裹上浓郁、可口的咸蛋黄酱,赋予它们奶油般的质地和令人难以抗拒的口味。富含纤维素,它们带来一种有营养的脆脆口感,然而咸蛋黄则增添了一丝奢华的感觉。作为一道配菜或零食,它们为传统口味带来了独特的转变,既满足了您的渴望,又满足了您对烹饪冒险的胃口。品尝这款既美味又迷人的咸香小食吧!
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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