1 serving (30 grams) contains 90 calories, 0.5 grams of protein, 9.0 grams of fat, and 2.0 grams of carbohydrates.
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卡路里 |
708.7 | ||
|---|---|---|---|
%每日值* |
|||
| 总脂肪 | 70.9 g | 90% | |
| 饱和脂肪 | 11.8 g | 59% | |
| 多不饱和脂肪 | 0 g | ||
| 胆固醇 | 39.4 mg | 13% | |
| 钠 | 1574.8 mg | 68% | |
| 总碳水化合物 | 15.7 g | 5% | |
| 膳食纤维 | 0 g | 0% | |
| 糖 | 7.9 g | ||
| 蛋白质 | 3.9 g | 7% | |
| 维生素D | 0 mcg | 0% | |
| 钙 | 39.4 mg | 3% | |
| 铁 | 0.8 mg | 4% | |
| 钾 | 157.5 mg | 3% | |
*每日所需卡路里摄入量基于 2,000 卡路里的饮食。您的实际需求可能更高或更低。
Salsa Rosada是一种充满活力和美味的粉红色调的酱汁,在拉丁美洲烹饪中很受欢迎,尤其是在阿根廷和秘鲁等沿海地区。这种奶油状混合物融合了蛋黄酱和番茄酱,通常加入一点酸橙汁和少许香料,创造出咸香和微辣口味的完美平衡。虽然它为海鲜、薯条和沙拉等菜肴增添了丰富的味道,但适度是关键,因为它可能热量和脂肪含量较高。享受Salsa Rosada作为美味的蘸酱或调味料,为您的餐桌带来一缕热带风情的味道!
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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