1 serving (200 grams) contains 250 calories, 20.0 grams of protein, 15.0 grams of fat, and 10.0 grams of carbohydrates.
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卡路里 |
294.1 | ||
|---|---|---|---|
%每日值* |
|||
| 总脂肪 | 17.6 g | 22% | |
| 饱和脂肪 | 4.7 g | 23% | |
| 多不饱和脂肪 | 0 g | ||
| 胆固醇 | 176.5 mg | 58% | |
| 钠 | 470.6 mg | 20% | |
| 总碳水化合物 | 11.8 g | 4% | |
| 膳食纤维 | 3.5 g | 12% | |
| 糖 | 3.5 g | ||
| 蛋白质 | 23.5 g | 47% | |
| 维生素D | 47.1 mcg | 235% | |
| 钙 | 58.8 mg | 4% | |
| 铁 | 2.4 mg | 13% | |
| 钾 | 470.6 mg | 10% | |
*每日所需卡路里摄入量基于 2,000 卡路里的饮食。您的实际需求可能更高或更低。
用煮蛋和鸡肉做的沙拉是一道美味而平衡的菜肴,将嫩滑的鸡胸肉和完美煮熟的鸡蛋结合在一起。这道充满活力的沙拉采用新鲜的绿叶,如脆生菜和菠菜,再搭配番茄、黄瓜等丰富多彩的蔬菜,不仅让人食欲大开,而且充满营养。这道沙拉经常出现在世界各地的各种美食当中,因为其富含蛋白质的优质食材备受青睐。鸡蛋提供了必需的维生素,而鸡肉则提供了瘦肉蛋白,使得这道沙拉成为健康餐的绝佳选择。无论是午餐还是晚餐,都轻盈且令人满足!
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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