1 serving (350 grams) contains 650 calories, 40.0 grams of protein, 35.0 grams of fat, and 45.0 grams of carbohydrates.
卡路里 |
439.2 | ||
|---|---|---|---|
%每日值* |
|||
| 总脂肪 | 23.6 g | 30% | |
| 饱和脂肪 | 8.1 g | 40% | |
| 多不饱和脂肪 | 0 g | ||
| 胆固醇 | 81.1 mg | 27% | |
| 钠 | 810.8 mg | 35% | |
| 总碳水化合物 | 30.4 g | 11% | |
| 膳食纤维 | 3.4 g | 12% | |
| 糖 | 3.4 g | ||
| 蛋白质 | 27.0 g | 54% | |
| 维生素D | 0 mcg | 0% | |
| 钙 | 33.8 mg | 2% | |
| 铁 | 2.7 mg | 15% | |
| 钾 | 608.1 mg | 12% | |
*每日所需卡路里摄入量基于 2,000 卡路里的饮食。您的实际需求可能更高或更低。
Rostbraten Mit Bratkartoffeln是一道令人愉悦的德国菜,主打嫩滑、腌制过的牛肉烤肉,慢炖至完美。这道丰盛的餐点搭配着酥脆、金黄色的炸土豆,体现了传统巴伐利亚美食的舒适感。牛肉的浓郁风味配上美味的香料和新鲜的香草,创造出一种让人垂涎欲滴的体验。虽然这是一道令人满足的美食,非常适合特殊场合,但由于其较高的脂肪含量,适度享用非常重要。尽情享受Rostbraten Mit Bratkartoffeln,感受地道的德国传统味道!
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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