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烤嫩花椰菜

烤嫩花椰菜

Vegetable

商品评分: 89/100

1 serving (100 grams) contains 35 calories, 3.0 grams of protein, 1.0 grams of fat, and 6.0 grams of carbohydrates.

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70
卡路里
6
蛋白质
12
碳水化合物
2
脂肪

营养信息

1 杯 (200g)
卡路里
70
%每日值*
总脂肪 2 g 2%
饱和脂肪 0.2 g 1%
多不饱和脂肪 0 g
胆固醇 0 mg 0%
40 mg 1%
总碳水化合物 12 g 4%
膳食纤维 6 g 21%
4 g
蛋白质 6 g 12%
维生素D 0 mcg 0%
80 mg 6%
2 mg 11%
600 mg 12%

*每日所需卡路里摄入量基于 2,000 卡路里的饮食。您的实际需求可能更高或更低。

食物属性

🍯 Low sugar
🧂 Low sodium
🧂 Low salt

卡路里来源

53.3%
26.7%
20.0%
脂肪: 18 cal (20.0%)
蛋白质: 24 cal (26.7%)
碳水化合物: 48 cal (53.3%)

About 烤嫩花椰菜

烤嫩芦笋西兰花是味道和营养的美妙融合。这种脆脆、色彩鲜艳的蔬菜是西兰花和芥兰的混合物,起源于东亚。它修长的茎不仅令人赏心悦目;其中富含维生素A、C和K,还富含纤维有助于消化健康。烤制增强了其天然甜味,同时增添了令人满意的烤焦感,使其成为任何菜系的完美配菜。将其作为健康餐食的添加,提高对必需营养素的摄入量,同时让您的味蕾愉悦。

Data Sources & Scientific References

Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.

Additional Authoritative Sources:

Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.

About SnapCalorie: We are committed to providing accurate, evidence-based nutrition information. Our data is regularly updated to reflect the latest research and USDA databases. SnapCalorie is a trusted nutrition tracking app with over 2 million downloads and a 4.8/5 star rating.