1 serving (150 grams) contains 120 calories, 4.0 grams of protein, 4.0 grams of fat, and 18.0 grams of carbohydrates.
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卡路里 |
190.5 | ||
|---|---|---|---|
%每日值* |
|||
| 总脂肪 | 6.3 g | 8% | |
| 饱和脂肪 | 0.8 g | 4% | |
| 多不饱和脂肪 | 0 g | ||
| 胆固醇 | 0 mg | 0% | |
| 钠 | 238.1 mg | 10% | |
| 总碳水化合物 | 28.6 g | 10% | |
| 膳食纤维 | 7.9 g | 28% | |
| 糖 | 12.7 g | ||
| 蛋白质 | 6.3 g | 12% | |
| 维生素D | 0 mcg | 0% | |
| 钙 | 63.5 mg | 4% | |
| 铁 | 2.4 mg | 13% | |
| 钾 | 555.6 mg | 11% | |
*每日所需卡路里摄入量基于 2,000 卡路里的饮食。您的实际需求可能更高或更低。
用陈醋和蜂蜜烤制的焦糖芽甘蓝是一道美味的配菜,完美地平衡了浓郁的口味和微酸的甜味。这道菜选用新鲜的芽甘蓝,烹制至完美的焦糖,撒上浓厚的陈醋和一点蜂蜜增加层次感。起源于欧洲美食的这些芽甘蓝不仅提供令人满意的脆脆口感,还富含维生素C和K等营养物质,是健康的选择。烤制过程提升了它们的天然甜味,同时增添了烟熏味,打造出一道既营养又美味的菜品。适合任何餐桌!
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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