1 serving (100 grams) contains 250 calories, 26.0 grams of protein, 15.0 grams of fat, and 0.0 grams of carbohydrates.
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卡路里 |
595.2 | ||
|---|---|---|---|
%每日值* |
|||
| 总脂肪 | 35.7 g | 45% | |
| 饱和脂肪 | 14.3 g | 71% | |
| 多不饱和脂肪 | 0 g | ||
| 胆固醇 | 178.6 mg | 59% | |
| 钠 | 142.9 mg | 6% | |
| 总碳水化合物 | 0 g | 0% | |
| 膳食纤维 | 0 g | 0% | |
| 糖 | 0 g | ||
| 蛋白质 | 61.9 g | 123% | |
| 维生素D | 0 mcg | 0% | |
| 钙 | 47.6 mg | 3% | |
| 铁 | 6.2 mg | 34% | |
| 钾 | 881.0 mg | 18% | |
*每日所需卡路里摄入量基于 2,000 卡路里的饮食。您的实际需求可能更高或更低。
Rindfleisch Streifen是嫩牛肉条,经验丰富地调味并烹饪至完美。这道美食起源于德国烹饪,这些美味的肉条通常搭配充满活力的蔬菜,并配以饱满的面条或米饭。Rindfleisch Streifen富含蛋白质,提供必要的营养,而低碳水化合物的含量使其成为均衡膳食的令人满意的选择。虽然它们可能会让人沉迷,尤其是当它们被炒制在油中或加入浓郁的酱料时,但选择瘦肉和新鲜食材可以增强其健康益处。享受Rindfleisch Streifen浓烈的味道,这是传统与营养的美味融合!
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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