1 serving (200 grams) contains 250 calories, 5.0 grams of protein, 8.0 grams of fat, and 40.0 grams of carbohydrates.
Medical-grade titanium. No microplastics. No bacteria. No compromises.
卡路里 |
294.1 | ||
|---|---|---|---|
%每日值* |
|||
| 总脂肪 | 9.4 g | 12% | |
| 饱和脂肪 | 5.9 g | 29% | |
| 多不饱和脂肪 | 0 g | ||
| 胆固醇 | 23.5 mg | 7% | |
| 钠 | 176.5 mg | 7% | |
| 总碳水化合物 | 47.1 g | 17% | |
| 膳食纤维 | 1.2 g | 4% | |
| 糖 | 2.4 g | ||
| 蛋白质 | 5.9 g | 11% | |
| 维生素D | 0 mcg | 0% | |
| 钙 | 58.8 mg | 4% | |
| 铁 | 1.2 mg | 6% | |
| 钾 | 117.6 mg | 2% | |
*每日所需卡路里摄入量基于 2,000 卡路里的饮食。您的实际需求可能更高或更低。
用酸奶油拌米饭是一道奶油丝滑、令人舒心的菜肴,将松软的白米饭与浓厚、带有酸味的酸奶油完美结合。这道菜肴源自东欧烹饪,味道丰富多样,口感丰富。通常会加入莳萝或韭菜等香草,为每一口增添清新的味道。米饭提供碳水化合物作为能量来源,而酸奶油则增添奶油口感,尽管由于其较高的脂肪含量,最好适量食用。作为配菜或丰盛的主食,用酸奶油拌米饭是一道令人满足、家常的美食,一定会温暖您的心!
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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