1 serving (250 grams) contains 350 calories, 15.0 grams of protein, 8.0 grams of fat, and 60.0 grams of carbohydrates.
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卡路里 |
330.2 | ||
|---|---|---|---|
%每日值* |
|||
| 总脂肪 | 7.5 g | 9% | |
| 饱和脂肪 | 2.8 g | 14% | |
| 多不饱和脂肪 | 0 g | ||
| 胆固醇 | 28.3 mg | 9% | |
| 钠 | 566.0 mg | 24% | |
| 总碳水化合物 | 56.6 g | 20% | |
| 膳食纤维 | 1.9 g | 6% | |
| 糖 | 3.8 g | ||
| 蛋白质 | 14.2 g | 28% | |
| 维生素D | 0 mcg | 0% | |
| 钙 | 28.3 mg | 2% | |
| 铁 | 1.9 mg | 10% | |
| 钾 | 188.7 mg | 4% | |
*每日所需卡路里摄入量基于 2,000 卡路里的饮食。您的实际需求可能更高或更低。
肉酱炒米粉是一道美味且令人满足的菜肴,将嫩滑的米粉与浓香可口的肉酱相融合。这道菜源自亚洲烹饪,通常包括猪肉或牛肉碎与芳香大蒜、姜和一系列酱油和香料一起慢炖。再搭配上像灯笼椒和青葱等新鲜蔬菜,这道菜不仅色彩丰富,每一口都是满满的口感与风味。米粉提供无麸质的基础,而肉酱中的瘦肉提供了均衡饮食所需的蛋白质。尽情享用这道可口的一碗,无论是午餐还是晚餐都是绝佳选择!
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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