1 serving (400 grams) contains 250 calories, 10.0 grams of protein, 7.0 grams of fat, and 40.0 grams of carbohydrates.
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卡路里 |
147.9 | ||
|---|---|---|---|
%每日值* |
|||
| 总脂肪 | 4.1 g | 5% | |
| 饱和脂肪 | 0.6 g | 3% | |
| 多不饱和脂肪 | 0 g | ||
| 胆固醇 | 0 mg | 0% | |
| 钠 | 473.4 mg | 20% | |
| 总碳水化合物 | 23.7 g | 8% | |
| 膳食纤维 | 4.7 g | 16% | |
| 糖 | 3.6 g | ||
| 蛋白质 | 5.9 g | 11% | |
| 维生素D | 0 mcg | 0% | |
| 钙 | 59.2 mg | 4% | |
| 铁 | 1.2 mg | 6% | |
| 钾 | 355.0 mg | 7% | |
*每日所需卡路里摄入量基于 2,000 卡路里的饮食。您的实际需求可能更高或更低。
Ribollita是一道丰盛的托斯卡纳汤,以质朴的风味和历史悠久而闻名。这道美味佳肴以发霉面包、Cannellini豆和像羽衣甘蓝、卷心菜和胡萝卜这样的时令蔬菜作为基础,煮在美味的高汤中。Ribollita起源于意大利乡村,体现了“贫穷烹饪”的概念,将剩菜变成一道滋养身体的餐食。富含纤维、蛋白质和维生素,是一种低脂肪且营养丰富的健康选择。品尝Ribollita,感受传统的味道,温暖身心。
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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