1 serving (227 grams) contains 500 calories, 35.0 grams of protein, 40.0 grams of fat, and 0.0 grams of carbohydrates.
卡路里 |
520.8 | ||
|---|---|---|---|
%每日值* |
|||
| 总脂肪 | 41.7 g | 53% | |
| 饱和脂肪 | 18.8 g | 94% | |
| 多不饱和脂肪 | 0 g | ||
| 胆固醇 | 125.0 mg | 41% | |
| 钠 | 78.1 mg | 3% | |
| 总碳水化合物 | 0 g | 0% | |
| 膳食纤维 | 0 g | 0% | |
| 糖 | 0 g | ||
| 蛋白质 | 36.5 g | 73% | |
| 维生素D | 0 mcg | 0% | |
| 钙 | 20.8 mg | 1% | |
| 铁 | 3.1 mg | 17% | |
| 钾 | 416.7 mg | 8% | |
*每日所需卡路里摄入量基于 2,000 卡路里的饮食。您的实际需求可能更高或更低。
Ribeye Steak Airfry 是一块鲜美的牛肉块,来自牛的肋部,以丰富的霜花和浓厚的口味而闻名。这种快捷简便的烹饪方法锁住了肉汁,让您品尝到外酥内嫩的多汁牛排。与传统炸煮不同,空气炸锅使用的油量明显更少,使其成为一个更健康的选择,保留了所有美味,却减少了额外脂肪。完美适合追求无罪享受的牛排爱好者,这道菜是经典舒适食物与现代风味的美妙融合。任何一天,您都可以享用 Ribeye Steak Airfry 作为一顿令人满足的餐点!
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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