1 serving (250 grams) contains 600 calories, 35.0 grams of protein, 30.0 grams of fat, and 50.0 grams of carbohydrates.
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卡路里 |
566.0 | ||
|---|---|---|---|
%每日值* |
|||
| 总脂肪 | 28.3 g | 36% | |
| 饱和脂肪 | 9.4 g | 47% | |
| 多不饱和脂肪 | 0 g | ||
| 胆固醇 | 66.0 mg | 22% | |
| 钠 | 1132.1 mg | 49% | |
| 总碳水化合物 | 47.2 g | 17% | |
| 膳食纤维 | 2.8 g | 10% | |
| 糖 | 7.5 g | ||
| 蛋白质 | 33.0 g | 66% | |
| 维生素D | 0 mcg | 0% | |
| 钙 | 75.5 mg | 5% | |
| 铁 | 2.8 mg | 15% | |
| 钾 | 377.4 mg | 8% | |
*每日所需卡路里摄入量基于 2,000 卡路里的饮食。您的实际需求可能更高或更低。
Ribeye Banh Mi是一道美味的口味融合,将腌制后的丰富嫩肉条状肋眼牛排与传统越南版奇美融合。夹心包裹着腌制蔬菜、香菜和辣椒,饱含着清新脆爽的口感,完美平衡了香辣。这款三明治源自越南生机勃勃的街头,提供了一顿令人满足的餐点,得益于新鲜蔬菜,既美味又营养。虽然肋眼牛排带来浓厚的味道, 但也带来一些油腻,因此适度享用会带来愉悦的味蕾体验。
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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