1 serving (150 grams) contains 300 calories, 4.0 grams of protein, 12.0 grams of fat, and 45.0 grams of carbohydrates.
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卡路里 |
473.2 | ||
|---|---|---|---|
%每日值* |
|||
| 总脂肪 | 18.9 g | 24% | |
| 饱和脂肪 | 9.5 g | 47% | |
| 多不饱和脂肪 | 0 g | ||
| 胆固醇 | 47.3 mg | 15% | |
| 钠 | 315.5 mg | 13% | |
| 总碳水化合物 | 71.0 g | 25% | |
| 膳食纤维 | 3.2 g | 11% | |
| 糖 | 39.4 g | ||
| 蛋白质 | 6.3 g | 12% | |
| 维生素D | 0 mcg | 0% | |
| 钙 | 63.1 mg | 4% | |
| 铁 | 1.9 mg | 10% | |
| 钾 | 236.6 mg | 5% | |
*每日所需卡路里摄入量基于 2,000 卡路里的饮食。您的实际需求可能更高或更低。
酸根馅饼是一道美味的甜点,展现了酸根的明亮酸味,搭配着甜蜜的奶油皮。起源于经典的英国烹饪,这款馅饼将新鲜的酸根与糖混合,通常还增添了香草或杏仁的味道。虽然美味诱人,但值得注意的是,酸根热量低,富含纤维,使其在馅饼中是相对更健康的选择。热热的时候加一勺香草冰淇淋,构成完美对比,或者凉拌后品尝作为清爽的美味。酸根馅饼是一款永恒的经典,为任何餐桌带来了美味的冲击。
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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