1 serving (50 grams) contains 150 calories, 2.5 grams of protein, 5.0 grams of fat, and 25.0 grams of carbohydrates.
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卡路里 |
710.9 | ||
|---|---|---|---|
%每日值* |
|||
| 总脂肪 | 23.7 g | 30% | |
| 饱和脂肪 | 7.1 g | 35% | |
| 多不饱和脂肪 | 0 g | ||
| 胆固醇 | 11.8 mg | 3% | |
| 钠 | 355.5 mg | 15% | |
| 总碳水化合物 | 118.5 g | 43% | |
| 膳食纤维 | 7.1 g | 25% | |
| 糖 | 71.1 g | ||
| 蛋白质 | 11.8 g | 23% | |
| 维生素D | 0 mcg | 0% | |
| 钙 | 118.5 mg | 9% | |
| 铁 | 2.4 mg | 13% | |
| 钾 | 473.9 mg | 10% | |
*每日所需卡路里摄入量基于 2,000 卡路里的饮食。您的实际需求可能更高或更低。
丹麦葡萄干丹麦面包是一种美味的糕点,源自丹麦,其特点是在甜美多汁的葡萄干周围包裹着脆脆、多层次的黄油面团。这款美味的点心经常撒上浓郁的糖霜,带来美妙的口感。虽然丹麦葡萄干糕点无疑是一种奢侈品,但它采用了像面粉、黄油和新鲜水果等健康的原料。它非常适合作为特殊场合或美味的早餐点心,但享用时要适量,以平衡甜味。尽情品尝丹麦葡萄干糕点带来的舒适口味吧!
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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