1 serving (100 grams) contains 20 calories, 1.0 grams of protein, 0.2 grams of fat, and 4.0 grams of carbohydrates.
卡路里 |
47.6 | ||
|---|---|---|---|
%每日值* |
|||
| 总脂肪 | 0.5 g | 0% | |
| 饱和脂肪 | 0 g | 0% | |
| 多不饱和脂肪 | 0 g | ||
| 胆固醇 | 0 mg | 0% | |
| 钠 | 1428.6 mg | 62% | |
| 总碳水化合物 | 9.5 g | 3% | |
| 膳食纤维 | 3.6 g | 12% | |
| 糖 | 4.8 g | ||
| 蛋白质 | 2.4 g | 4% | |
| 维生素D | 0 mcg | 0% | |
| 钙 | 71.4 mg | 5% | |
| 铁 | 1.2 mg | 6% | |
| 钾 | 595.2 mg | 12% | |
*每日所需卡路里摄入量基于 2,000 卡路里的饮食。您的实际需求可能更高或更低。
萝卜泡菜是一道充满活力和开胃的韩国小菜,由脆甜的鲜萝卜、大蒜、姜和一系列美味的调味料制成,包括辣椒粉。这种美味的发酵食品体现了传统韩国烹饪的精髓,以其支持肠道健康的丰富益生元益菌益生素著称。萝卜泡菜富含维生素和抗氧化剂,热量低,是任何一餐的美味健康选择。将其作为配菜或提升风味的调味料,感受那热情奔放的口味,唤醒您的味蕾!
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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