1 serving (28 grams) contains 120 calories, 7.0 grams of protein, 10.0 grams of fat, and 0.0 grams of carbohydrates.
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卡路里 |
1025.6 | ||
|---|---|---|---|
%每日值* |
|||
| 总脂肪 | 85.5 g | 109% | |
| 饱和脂肪 | 51.3 g | 256% | |
| 多不饱和脂肪 | 0 g | ||
| 胆固醇 | 213.7 mg | 71% | |
| 钠 | 1709.4 mg | 74% | |
| 总碳水化合物 | 0 g | 0% | |
| 膳食纤维 | 0 g | 0% | |
| 糖 | 0 g | ||
| 蛋白质 | 59.8 g | 119% | |
| 维生素D | 51.3 mcg | 256% | |
| 钙 | 1709.4 mg | 131% | |
| 铁 | 0.9 mg | 5% | |
| 钾 | 170.9 mg | 3% | |
*每日所需卡路里摄入量基于 2,000 卡路里的饮食。您的实际需求可能更高或更低。
马尼切戈奶酪是一种美味的奶酪,由来自西班牙曼查大地阳光普照草原上的曼切加羊奶制成。这种半硬奶酪拥有浓郁的坚果风味,带有甜味的暗示,得益于其传统的陈化过程。富含蛋白质和必需维生素,马尼切戈奶酪是一种健康选择,有助于支持强壮的骨骼和肌肉健康。然而,由于其较高的脂肪含量,最好适量享用。马尼切戈奶酪非常适合作为零食,与水果搭配或加入您喜爱的菜肴,每一口都是西班牙烹饪传统的味道。
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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