1 serving (100 grams) contains 98 calories, 11.1 grams of protein, 4.3 grams of fat, and 3.4 grams of carbohydrates.
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卡路里 |
235.6 | ||
|---|---|---|---|
%每日值* |
|||
| 总脂肪 | 10.3 g | 13% | |
| 饱和脂肪 | 6.5 g | 32% | |
| 多不饱和脂肪 | 0 g | ||
| 胆固醇 | 40.9 mg | 13% | |
| 钠 | 875 mg | 38% | |
| 总碳水化合物 | 8.2 g | 2% | |
| 膳食纤维 | 0 g | 0% | |
| 糖 | 8.2 g | ||
| 蛋白质 | 26.7 g | 53% | |
| 维生素D | 0 mcg | 0% | |
| 钙 | 199.5 mg | 15% | |
| 铁 | 0.2 mg | 1% | |
| 钾 | 250 mg | 5% | |
*每日所需卡路里摄入量基于 2,000 卡路里的饮食。您的实际需求可能更高或更低。
无乳糖乳酪干酪是一种美味、奶香丰富的乳酪,由高品质、不含乳糖的配料制成。源自传统的奶酪制作技术,它捕捉了干酪丰富的风味,但不含乳糖,非常适合有饮食限制的人食用。富含蛋白质,有助于维持肌肉健康,同时与普通乳酪相比脂肪含量更低。可以将其用在沙拉、吐司上,或作为您最喜爱菜肴的配料,既不会有罪恶感,又充满风味。尽情享用无乳糖乳酪干酪,健康与美味的完美融合!
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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