1 serving (100 grams) contains 350 calories, 5.0 grams of protein, 15.0 grams of fat, and 50.0 grams of carbohydrates.
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卡路里 |
841.3 | ||
|---|---|---|---|
%每日值* |
|||
| 总脂肪 | 36.1 g | 46% | |
| 饱和脂肪 | 12.0 g | 60% | |
| 多不饱和脂肪 | 0 g | ||
| 胆固醇 | 120.2 mg | 40% | |
| 钠 | 721.2 mg | 31% | |
| 总碳水化合物 | 120.2 g | 43% | |
| 膳食纤维 | 4.8 g | 17% | |
| 糖 | 72.1 g | ||
| 蛋白质 | 12.0 g | 24% | |
| 维生素D | 0 mcg | 0% | |
| 钙 | 120.2 mg | 9% | |
| 铁 | 3.6 mg | 20% | |
| 钾 | 480.8 mg | 10% | |
*每日所需卡路里摄入量基于 2,000 卡路里的饮食。您的实际需求可能更高或更低。
南瓜蛋糕是一道美味的秋季美食,充满了肉桂、肉豆蔻和丁香的温暖味道。这款湿润的蛋糕以南瓜为主要原料,不仅增添了丰富的味道,还提供了维生素A和纤维等必需营养。传统上在美国美食中享用,特别是在秋季,南瓜蛋糕可以是其他甜点的更健康选择,当使用全食材如杏仁粉和天然甜味剂制成。品尝一块南瓜蛋糕,细细品味每一口甜蜜的舒适,非常适合温馨聚会或节日庆祝活动。
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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