1 serving (50 grams) contains 250 calories, 7.0 grams of protein, 12.0 grams of fat, and 30.0 grams of carbohydrates.
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卡路里 |
1190.5 | ||
|---|---|---|---|
%每日值* |
|||
| 总脂肪 | 57.1 g | 73% | |
| 饱和脂肪 | 11.9 g | 59% | |
| 多不饱和脂肪 | 0 g | ||
| 胆固醇 | 0 mg | 0% | |
| 钠 | 1904.8 mg | 82% | |
| 总碳水化合物 | 142.9 g | 51% | |
| 膳食纤维 | 9.5 g | 33% | |
| 糖 | 19.0 g | ||
| 蛋白质 | 33.3 g | 66% | |
| 维生素D | 0 mcg | 0% | |
| 钙 | 95.2 mg | 7% | |
| 铁 | 7.1 mg | 39% | |
| 钾 | 714.3 mg | 15% | |
*每日所需卡路里摄入量基于 2,000 卡路里的饮食。您的实际需求可能更高或更低。
搭配花生酱的椒盐脆饼是一种美味的零食,结合了温暖软绵绵的椒盐脆饼的脆脆口感和花生酱的丰盈绵密质感。这种美食起源于经典的街头小吃,为传统口味增添了愉悦的变化。富含蛋白质和健康脂肪,非常适合快速补充能量或满足食欲。椒盐脆饼的咸味与花生酱的坚果甜味相辅相成,营造出完美的味蕾和谐。无论是作为午间零食还是派对爱好者的最爱,搭配花生酱的椒盐脆饼是一种简单又奢华的美食,您不容错过!
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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