1 serving (200 grams) contains 360 calories, 6.0 grams of protein, 0.5 grams of fat, and 80.0 grams of carbohydrates.
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卡路里 |
423.5 | ||
|---|---|---|---|
%每日值* |
|||
| 总脂肪 | 0.6 g | 0% | |
| 饱和脂肪 | 0.1 g | 0% | |
| 多不饱和脂肪 | 0 g | ||
| 胆固醇 | 0 mg | 0% | |
| 钠 | 23.5 mg | 1% | |
| 总碳水化合物 | 94.1 g | 34% | |
| 膳食纤维 | 4.7 g | 16% | |
| 糖 | 1.2 g | ||
| 蛋白质 | 7.1 g | 14% | |
| 维生素D | 0 mcg | 0% | |
| 钙 | 23.5 mg | 1% | |
| 铁 | 1.8 mg | 10% | |
| 钾 | 705.9 mg | 15% | |
*每日所需卡路里摄入量基于 2,000 卡路里的饮食。您的实际需求可能更高或更低。
pounded Yam Fufu 是一道受欢迎的西非菜肴,由淀粉类的山药制成,先煮软后捣成光滑、有弹性的浓稠状。传统上在尼日利亚和加纳等国家受到喜爱,这道招牌菜常伴随浓烈的汤类和炖菜一同享用。富含碳水化合物,是极佳的能量来源,但蛋白质和纤维含量较低。山药富含必需的维生素和矿物质,但对于那些控制卡路里摄入量的人来说,适度饮食很关键。以其独特的口感和多样用途,pounded Yam Fufu 真正体现了西非烹饪的精髓。
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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