1 serving (100 grams) contains 312 calories, 3.4 grams of protein, 15.0 grams of fat, and 41.0 grams of carbohydrates.
卡路里 |
742.9 | ||
|---|---|---|---|
%每日值* |
|||
| 总脂肪 | 35.7 g | 45% | |
| 饱和脂肪 | 8.1 g | 40% | |
| 多不饱和脂肪 | 0 g | ||
| 胆固醇 | 0 mg | 0% | |
| 钠 | 500 mg | 21% | |
| 总碳水化合物 | 97.6 g | 35% | |
| 膳食纤维 | 9.0 g | 32% | |
| 糖 | 0.7 g | ||
| 蛋白质 | 8.1 g | 16% | |
| 维生素D | 0 mcg | 0% | |
| 钙 | 21.4 mg | 1% | |
| 铁 | 1.9 mg | 10% | |
| 钾 | 1378.6 mg | 29% | |
*每日所需卡路里摄入量基于 2,000 卡路里的饮食。您的实际需求可能更高或更低。
炸土豆是一种美味脆脆的小吃,将不起眼的土豆与热油的魔力相结合。 源自各种全球美食,它们带来了一丝跨越国界的舒适食物。 由新鲜的整个土豆制成,切片或切丁,炸至完美,它们带有一层金黄色的外皮,令人难以抗拒。 虽然它们可能很奢华且味道浓厚,请记住它们可能会更高卡路里和脂肪,尤其是用油炸。 适度享用它们作为美味的配菜或零食,并品尝炸土豆令人垂涎和令人满足的脆脆口感和美味滋味!
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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