1 serving (100 grams) contains 77 calories, 2.0 grams of protein, 0.1 grams of fat, and 17.6 grams of carbohydrates.
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卡路里 |
183.3 | ||
|---|---|---|---|
%每日值* |
|||
| 总脂肪 | 0.2 g | 0% | |
| 饱和脂肪 | 0.1 g | 0% | |
| 多不饱和脂肪 | 0 g | ||
| 胆固醇 | 0 mg | 0% | |
| 钠 | 14.3 mg | 0% | |
| 总碳水化合物 | 41.9 g | 15% | |
| 膳食纤维 | 5.2 g | 18% | |
| 糖 | 2.0 g | ||
| 蛋白质 | 4.8 g | 9% | |
| 维生素D | 0 mcg | 0% | |
| 钙 | 26.2 mg | 2% | |
| 铁 | 1.9 mg | 10% | |
| 钾 | 1021.4 mg | 21% | |
*每日所需卡路里摄入量基于 2,000 卡路里的饮食。您的实际需求可能更高或更低。
指尖土豆是一种独特而口味浓郁的土豆品种,以其纤细,细长的形状和鲜艳的颜色而闻名。这些令人愉悦的块茎起源于安第斯山脉,富含维生素C、钾和纤维等重要营养物质,是任何一顿饭的健康选择。它们奶油般的质地和坚果味在各种烹饪中都能表现出色,从烤菜到沙拉和炖菜。指尖土豆热量低,富含抗氧化剂,为您的饮食体验增添了口味和营养价值,使每一口既满足味蕾又有益健康。
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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