1 serving (150 grams) contains 312 calories, 8.0 grams of protein, 15.0 grams of fat, and 35.0 grams of carbohydrates.
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卡路里 |
495.2 | ||
|---|---|---|---|
%每日值* |
|||
| 总脂肪 | 23.8 g | 30% | |
| 饱和脂肪 | 11.1 g | 55% | |
| 多不饱和脂肪 | 0 g | ||
| 胆固醇 | 39.7 mg | 13% | |
| 钠 | 714.3 mg | 31% | |
| 总碳水化合物 | 55.6 g | 20% | |
| 膳食纤维 | 4.8 g | 17% | |
| 糖 | 3.2 g | ||
| 蛋白质 | 12.7 g | 25% | |
| 维生素D | 31.7 mcg | 158% | |
| 钙 | 238.1 mg | 18% | |
| 铁 | 1.9 mg | 10% | |
| 钾 | 952.4 mg | 20% | |
*每日所需卡路里摄入量基于 2,000 卡路里的饮食。您的实际需求可能更高或更低。
带乳酪的土豆楔是一种美味可口的享受,让舒适食物提升到全新的水平。由完美切割的土豆楔制成,经过完美的调味,然后烘烤或油炸至脆。覆盖着粘稠融化的乳酪,这道菜深受大家喜爱,常常在美国美食中享用。虽然这些土豆楔提供了丰盛的碳水化合物,但搭配一些香草碎和新鲜蔬菜可以增添营养的变化。沉浸在这个美味的菜肴中,它完美地作为零食或主食,让沉醉与健康并存!
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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